Cassia has a pungent, warm and spicy aroma (richer than cinnamon). It is known for easing nausea and vomiting. Protects from microbial infections, viral infections and is known to relieve gas, headaches, menstrual cramps as well as fight fever inducing infections.
- Blends well with Chamomile, Ginger, Nutmeg, Rosemary, Frankincense, Geranium, Clove, Coriander, Cardamom, Grapefruit, Lavender, Thyme
- Best used blended or diluted with other essential oils.
- Packaged in a dark amber glass bottle (for product quality) with security cap. Includes a European dropper that allows 1 drop at a time to come out of the bottle (prevents waste).
- This product is 100% pure, therapeutic grade essential oil.
- Safe to diffuse
Latin: Cinnamomum Cassia
Aroma: Sweet, Spicy, similar to Cinnamon
Origin: China, Vietnam, India
Note Classification: Base
Extraction Method: Steam Distilled
Parts Used: Leaves, bark